American vendace
NAME: American vendace
LATIN NAME: Coregonus artedi
FISHING AREA: caught in inland waters (Canada)
This is a freshwater fish that inhabits cold lakes in Canada. It is very sensitive to the oxygen content in the water, which indicates that it inhabits only the cleanest waters.
Its meat is tasty, white and elastic. It can be easily separated from the bones, which makes it a great choice for the youngest.
Recommended fried, baked or grilled.
On sale:
GUTTED VENDALY WITH HEAD
Size: no size
Packing: block, A 34.02 kg, IQF
Production: onshore
Origin: Canada
Whole VENDALY
Size: no size
Packing: IQF, A 34.02 kg
Production: onshore
Origin: Canada
